Food & Beverage Available at KASA's 55th Annual Leadership Institute

Wednesday, July 26

Presidents Celebration (7:30 to 9:00 p.m.)

The leadership institute kicks off with pre-event workshops followed by the opening general session at 5:15 p.m. The Presidents Celebration, hosted by Supt. Contessa Orr, follows the general session and will include a taco bar, fiesta ranch salad, enchiladas, queso dip, assorted desserts, and beverages.

Thursday, July 27

Breakfast (7:00 to 8:00 a.m.)

Assorted muffins, coffee and juices served in the designated serving areas of the exhibit hall and early bird session meeting rooms.

Thank you to our thursday breakfast partners

                      

Lunch Options (12:10 to 1:15 p.m.)

1. Food Trucks in Designated Exhibit Hall Areas

  • Contessa's Tacos to include pulled smoked chicken, shredded beef barbacoa, salsas, Pico, jalapenos, rice and refried beans
  • Nicks BBQ to include pulled pork, smoked brisket, coleslaw, chips, pickles and sauces
  • Bobby's Farm to Table to include salad greens, toppings, grilled diced chicken, caprese and assorted fruit skewers
  • Jesse's Sliders to include cheeseburgers and chicken sliders, potato salad, and condiments and toppings

2. Lunch-N-Learn Education Sessions in Assigned Meeting Rooms
Boxed lunch served in your meeting room to include (choice of one) grilled chicken Caesar wrap, chopped salad or Galt croissant sandwich (ham, turkey), along with chips, fruit, and cookie

3. Principal's Luncheon in the Archibald Cochran Ballroom - 3rd Floor/West Tower
Principals and assistant principals will enjoy grilled chicken topped with bordelaise sauce, Tuscan fingerling potatoes, roasted zucchini with garlic and smoked black pepper

Thank you to our principals luncheon partners

                          

           

Friday, July 28

Breakfast (8:30 to 11:30 a.m.)

This brunch is the closing session of the Annual Leadership Institute and includes a full breakfast buffet with fruits, breakfast breads, scrambled eggs, bacon, sausage, hash brown potatoes, sausage gravy, and various beverages.


If you have special dietary needs, please indicate this on your registration form so that we may accommodate you.